Sterization in food technology - theory, practice and calculations - C. Olin Ball

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Main Author: BALL, C. Olin
Format: TEXT
Language:Inggris
Published: McGraw Hill 1957
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spelling upnylib-BKU00053992016-08-08 00:00:00Perpustakaan UPN YogyakartaSterization in food technology - theory, practice and calculations - C. Olin BallBALL, C. OlinMcGraw Hill1957TEXTxxviii,654 hlm.;664.8/9Inggris
institution UPN Veteran Yogyakarta
collection Perpustakaan Yogyakarta
language Inggris
description
format TEXT
author BALL, C. Olin
spellingShingle BALL, C. Olin
Sterization in food technology - theory, practice and calculations - C. Olin Ball
author_facet BALL, C. Olin
author_sort BALL, C. Olin
title Sterization in food technology - theory, practice and calculations - C. Olin Ball
title_short Sterization in food technology - theory, practice and calculations - C. Olin Ball
title_full Sterization in food technology - theory, practice and calculations - C. Olin Ball
title_fullStr Sterization in food technology - theory, practice and calculations - C. Olin Ball
title_full_unstemmed Sterization in food technology - theory, practice and calculations - C. Olin Ball
title_sort sterization in food technology - theory, practice and calculations - c. olin ball
physical xxviii,654 hlm.;
publisher McGraw Hill
publishDate 1957
callnumber-raw 664.8/9
callnumber-search 664.8/9
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