Food chemistry.

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Main Author: MEYER, Lillian Hoagland
Format: TEXT
Language:Inggris
Published: Reinhold Publ. 1960
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spelling upnylib-BKU00056622016-08-08 00:00:00Perpustakaan UPN YogyakartaFood chemistry.MEYER, Lillian HoaglandReinhold Publ.1960TEXTxiv, 385 hlm.;664Inggris
institution UPN Veteran Yogyakarta
collection Perpustakaan Yogyakarta
language Inggris
description
format TEXT
author MEYER, Lillian Hoagland
spellingShingle MEYER, Lillian Hoagland
Food chemistry.
author_facet MEYER, Lillian Hoagland
author_sort MEYER, Lillian Hoagland
title Food chemistry.
title_short Food chemistry.
title_full Food chemistry.
title_fullStr Food chemistry.
title_full_unstemmed Food chemistry.
title_sort food chemistry.
physical xiv, 385 hlm.;
publisher Reinhold Publ.
publishDate 1960
callnumber-raw 664
callnumber-search 664
_version_ 1742303805296345088