Soy protein and national food policy - Edited FH Schwarz

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Bibliographic Details
Main Author: SCHARZ, FH
Format: TEXT
Language:Inggris
Published: Westview Press 1988
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spelling upnylib-BKU00061492016-08-08 00:00:00Perpustakaan UPN YogyakartaSoy protein and national food policy - Edited FH SchwarzSCHARZ, FHWestview Press1988TEXTx, 349 hlm.;641/642ISBN:0813376327Inggris
institution UPN Veteran Yogyakarta
collection Perpustakaan Yogyakarta
language Inggris
description
format TEXT
author SCHARZ, FH
spellingShingle SCHARZ, FH
Soy protein and national food policy - Edited FH Schwarz
author_facet SCHARZ, FH
author_sort SCHARZ, FH
title Soy protein and national food policy - Edited FH Schwarz
title_short Soy protein and national food policy - Edited FH Schwarz
title_full Soy protein and national food policy - Edited FH Schwarz
title_fullStr Soy protein and national food policy - Edited FH Schwarz
title_full_unstemmed Soy protein and national food policy - Edited FH Schwarz
title_sort soy protein and national food policy - edited fh schwarz
physical x, 349 hlm.;
publisher Westview Press
publishDate 1988
callnumber-raw 641/642
callnumber-search 641/642
isbn ISBN:0813376327
_version_ 1742303906822619136