KIRK, O. (1966). Encyclopedia of chemical technology: Food additives to heterocyclic compounds. Volume X. John Wiley & Sons.
Chicago Style (17th ed.) CitationKIRK, Othmer. Encyclopedia of Chemical Technology: Food Additives to Heterocyclic Compounds. Volume X. John Wiley & Sons, 1966.
MLA (8th ed.) CitationKIRK, Othmer. Encyclopedia of Chemical Technology: Food Additives to Heterocyclic Compounds. Volume X. John Wiley & Sons, 1966.
Warning: These citations may not always be 100% accurate.