Food products formulary : fruit, vegetable and nut products volume III.
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Language: | Inggris |
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The AVI publishing
1976
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upnylib-BKU00124352016-08-08 00:00:00Perpustakaan UPN YogyakartaFood products formulary : fruit, vegetable and nut products volume III.TRESSLER, Donald KThe AVI publishing1976TEXTxi, 278 hal.;664.38(02)ISBN:0870552023Inggris |
institution |
UPN Veteran Yogyakarta |
collection |
Perpustakaan Yogyakarta |
language |
Inggris |
description |
|
format |
TEXT |
author |
TRESSLER, Donald K |
spellingShingle |
TRESSLER, Donald K Food products formulary : fruit, vegetable and nut products volume III. |
author_facet |
TRESSLER, Donald K |
author_sort |
TRESSLER, Donald K |
title |
Food products formulary : fruit, vegetable and nut products volume III. |
title_short |
Food products formulary : fruit, vegetable and nut products volume III. |
title_full |
Food products formulary : fruit, vegetable and nut products volume III. |
title_fullStr |
Food products formulary : fruit, vegetable and nut products volume III. |
title_full_unstemmed |
Food products formulary : fruit, vegetable and nut products volume III. |
title_sort |
food products formulary : fruit, vegetable and nut products volume iii. |
physical |
xi, 278 hal.; |
publisher |
The AVI publishing |
publishDate |
1976 |
callnumber-raw |
664.38(02) |
callnumber-search |
664.38(02) |
isbn |
ISBN:0870552023 |
_version_ |
1742305270041673728 |