Food systems for improved human nutrition: Linking agriculture, Nutrion, and productivity

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Main Author: KATAKI, Palit K.
Format: TEXT
Language:Inggris
Published: Food Products Press 2002
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id upnylib-BKU0015804
record_format oai_dc
spelling upnylib-BKU00158042016-08-08 00:00:00Perpustakaan UPN YogyakartaFood systems for improved human nutrition: Linking agriculture, Nutrion, and productivityKATAKI, Palit K.AgricultureFood Products Press2002TEXTxv., 394;363.8ISBN:1560221038Inggris
institution UPN Veteran Yogyakarta
collection Perpustakaan Yogyakarta
language Inggris
topic Agriculture
spellingShingle Agriculture
KATAKI, Palit K.
Food systems for improved human nutrition: Linking agriculture, Nutrion, and productivity
description
format TEXT
author KATAKI, Palit K.
author_facet KATAKI, Palit K.
author_sort KATAKI, Palit K.
title Food systems for improved human nutrition: Linking agriculture, Nutrion, and productivity
title_short Food systems for improved human nutrition: Linking agriculture, Nutrion, and productivity
title_full Food systems for improved human nutrition: Linking agriculture, Nutrion, and productivity
title_fullStr Food systems for improved human nutrition: Linking agriculture, Nutrion, and productivity
title_full_unstemmed Food systems for improved human nutrition: Linking agriculture, Nutrion, and productivity
title_sort food systems for improved human nutrition: linking agriculture, nutrion, and productivity
physical xv., 394;
publisher Food Products Press
publishDate 2002
callnumber-raw 363.8
callnumber-search 363.8
isbn ISBN:1560221038
_version_ 1742306048799145984