| id |
ustlib-27029 |
|---|---|
| record_format |
oai_dc |
| spelling |
ustlib-270292016-08-08 00:00:00Perpustakaan UST YogyakartaICING FROSTING & FONDANT SKILLSBaker ShellyPage one2014TEXT641.8 BAK tIng |
| institution |
Universitas Sarjanawiyata Tamansiswa (UST) Yogyakarta |
| collection |
Perpustakaan Yogyakarta |
| language |
Ing |
| description |
|
| format |
TEXT |
| author |
Baker Shelly |
| spellingShingle |
Baker Shelly ICING FROSTING & FONDANT SKILLS |
| author_facet |
Baker Shelly |
| author_sort |
Baker Shelly |
| title |
ICING FROSTING & FONDANT SKILLS |
| title_short |
ICING FROSTING & FONDANT SKILLS |
| title_full |
ICING FROSTING & FONDANT SKILLS |
| title_fullStr |
ICING FROSTING & FONDANT SKILLS |
| title_full_unstemmed |
ICING FROSTING & FONDANT SKILLS |
| title_sort |
icing frosting & fondant skills |
| publisher |
Page one |
| publishDate |
2014 |
| callnumber-raw |
641.8 BAK t |
| callnumber-search |
641.8 BAK t |
| _version_ |
1742525465861554176 |