Showing 761 - 780 results of 1,466 for search '"Food ', query time: 0.05s Refine Results
  1. 761
    Hidup 100 Tahun dengan Food Combining
    by Andari Sakhi
    Published 2015
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  2. 762
    Functional foods nutraceuticals and degenerative desease prevention
    Published 2011
    Subjects: “...FUNCTIONAL FOODS...”
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  3. 763
    Food Chemistry / Edited By Lllian Hoagland Meyer
    Published 1987
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  4. 764
    Food the chemistry of its components fifth edition
    by COULTATE, T.P.
    Published 2009
    Subjects: “...FOOD BIOTECHNOLOGY...”
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  5. 765
    Food polysaccharides and their applications 2nd ed.
    by STEPHEN, Alistair M.
    Published 2006
    Subjects: “...FOOD INDUSTRIAL...”
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  6. 766
    Food bioactives : functionality and application in human health
    Published 2020
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  7. 767
    Modern food microbiology 7th Ed
    by Jay, James M.
    Published 2005
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  8. 768
    Molecular techniques in the microbial ecology of fermented foods
    Published 2010
    Subjects: “...FOOD FERMENTATION...”
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  9. 769
    Source Book Of Food Enzymology / Sigmund Schwimmer
    by SCHWIMMER, Sigmund
    Published 1981
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  10. 770
    Start Your Own Speciality Food Business
    Published 2016
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  11. 771
    Food safety assurance and veterinary public health
    by Food...
    Published 2006
    Sirkulasi
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  12. 772
    FOOD PHENOLICS: SOURCES CHEMISTRY EFFECTS APPLICATIONS
    by SHAHIDI,FEREIDOON
    Published
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  13. 773
    FOOD COMPOSITION TABLE FOR USE IN EAST ASIA
    Subjects: “...FOOD COMPOSITION...”
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  14. 774
    ANTIMICROBIAL FOOD ADDITIVES:CHARACTERITICS.USES.EFFECTS
    by LUCK,ERICH
    Published
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  15. 775
    FOOD-BORNE MICROORGANISMS OF PUBLIC HEALTH SIGNIFICANCE
    by HOCKING,AILSA D.
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  16. 776
    WORKSHOP ON INTEGRATING QUALITY AND SAFETY MANAGEMENT IN FOOD
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  17. 777
    EU FOOD LAW: A PRACTICAL QUIDE
    by GOODBURN,KAARIN
    Published
    Subjects: “...FOOD-LAW...”
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  18. 778
    EDIBLE COATINGS AND FILMS TO IMPROVE FOOD QUALITY
    by KROCHTA,JOHN M.
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  19. 779
    FOOD QUALITY & TBA PACKAGING (SEMINAR NASIONAL)
    by LIMANTO,HARYONO
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  20. 780
    Food safety and quality assurance: Applications of immunoassay -
    by Morgen,M.R.A.
    Published
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