Showing 101 - 120 results of 147 for search '"restaurant"', query time: 0.03s Refine Results
  1. 101
    Perancangan Interior Lobby, Restaurant, Dan Guestroom (Presidential Dan Royal Suite) Hotel Surya Yudha Banjarnegara
    by Marganingsih
    Published 2015
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    Tugas Akhir
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  2. 102
    Perancangan komunikasi visual dalam kampanye promosi ulang tahun ke 2 jatinom indonesian restaurant Yogyakarta
    by HARTONO, Edy
    Published 1995
    “...Jatinom indonesian restaurant mencoba memperkenalkan masakan khas indonesia khususnya jawa pada...”
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    Tugas Akhir
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  3. 103
    Perencanaan dan perancangan komunikasi visual pendukung kampanye periklanan produk restaurant Gita Buana "Snack & Steak"
    by PRIYANTO, Dionysius Aries
    Published 1993
    “... restaurant Gita Buana "Snak & Steak"bertujuan untuk memberikan wawasan secara luas dengan dasar data anlisa...”
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    Tugas Akhir
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  4. 104
    Perancang interior main lobby, the Square, dan pool bar restaurant novotel sentul city resort Bogor
    by KURNIAWAN, Arik Dadang
    Published 2014
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    Tugas Akhir
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  5. 105
    Perubahan Rumah Tinggal Menjadi Boutique Hotel pada Roemahkoe Heritage Hotel & Restaurant di Laweyan, Surakarta
    by MARIANA, Dona
    Published 2017
    Subjects: “...Rpemahkoe Heritage HOtel & Restaurant...”
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    Tugas Akhir
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  6. 106
    KINERJA KARYAWAN DITINJAU DARI DISIPLIN KERJA DAN BUDAYA ORGANISASI DI RESTAURANT HOTEL MANOHARA BOROBUDUR
    by Sariyanto
    Published 2015
    TEXT
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  7. 107
    Strategi Bisnis makanan Tradisonal : Kisah sukses dibalik usaha ulam`s Group Restaurants Bali / Any S. Sumitro
    by Sumitro, Any S,I Wayan Ardika
    Published 2006
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  8. 108
    Manajemen food dan beverage service hotel : buku panduan Sekolah Tinggi Pariwisata Restaurant Supervisor dan Manager
    by Sukresno
    Published 2000
    Sirkulasi
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  9. 109
    Peran iklan promosi penjualan dan acara khusus pada brand awareness Restaurant Dixie Easy Dining Yogyakarta
    by Aziz, Abdul
    Published 2012
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  10. 110
    Peran iklan promosi penjualan dan acara khusus pada brand awareness Restaurant Dixie Easy Dining Yogyakarta
    by Aziz, Abdul
    Published 2012
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  11. 111
    Perancangan Interior Lobby, Lounge, Restaurant dan Rooftop Hotel Resort Marriott Courtyard Labuan Bajo, Nusa Tenggara Timur
    by PRABOWO, Galih Ario
    Published 2019
    Subjects: “...Restaurant...”
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    Tugas Akhir
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  12. 112
    Pengantar konsep perencanaan dan perancangan interior front office caffe shop dan restaurant hotel nugraha wisata Bendungan Ambarawa
    by SUYANTO, Teguh
    Published 1995
    “... khusunya adalah merencanakan dan merancang kembeli interiro front office, caffe shop dan restaurant selain...”
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    Tugas Akhir
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  13. 113
    Perancangan Interior Pepito Resto Di Nusa Dua Bali
    by Dwi Agung Wicaksono
    Published 2015
    Subjects: “...Restaurant VIP...”
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    Tugas Akhir
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  14. 114
    Kepemimpinan Perempuan: Implikasi pada Orientasi Strategi dalam Perusahaan Keluarga: (Studi Kasus pada Bu Tjitro 1925 Janti Restaurant Yogyakarta)
    by Lusy Tanaya
    Published 2013
    Text
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  15. 115
    Sensus Ekonomi 1986: statistik perdagangan dan rumah makan berbadan hukum 1985 (Economic Census Restaurant and Trade Statistics, 1985 Incorporated Enterprises)
    by WIDJAJARSO, Bambang
    Published 1988
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  16. 116
    Sensus Ekonomi 1986: statistik perdagangan dan rumah makan berbadan hukum 1985 (Economic Census Restaurant and Trade Statistics, 1985 Incorporated Enterprises)
    by WIDJAJARSO, Bambang
    Published
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  17. 117
    Sensus Ekonomi 1986: statistik perdagangan dan rumah makan berbadan hukum 1985 (Economic Census Restaurant and Trade Statistics, 1985 Incorporated Enterprises)
    by WIDJAJARSO, Bambang
    Published
    TEXT
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  18. 118
    Sensus Ekonomi 1986: statistik perdagangan dan rumah makan berbadan hukum 1985 (Economic Census Restaurant and Trade Statistics, 1985 Incorporated Enterprises)
    by WIDJAJARSO, Bambang
    Published 1988
    TEXT
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  19. 119
    Bar and restaurant (Harga Terbitan 02/ Bln 8 Th 05 Rp 788.200,-,Terbitan 04 Rp 451.400,-/Bln.8/05)
    by Farrelly, Lorraine
    Published 2003
    Folio
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  20. 120
    World Interior Design Classic
    Subjects: “...Restaurant...”
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    Buku Teks
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