Showing 1 - 20 results of 244 for search 'Avi', query time: 0.02s Refine Results
  1. 1
    Basic Accounting Standards Jack D Ninemeier And Raymond S. Schmidgall
    by NINEMEIER, Jack D
    Published 1984
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  2. 2
    Food engineering systems
    by Arthur W Farrall
    Published 1979
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  3. 3
    Industrial chocolate manufacture and use
    by BECKETT, S.T.
    Published
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  4. 4
    Sweet potatoes - Production,processing,marketing - J.B. Edmond, G.R. Ammerman
    by EDMOND, JB
    Published 1971
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  5. 5
    Tractor-Implement System
    by Alcock, Ralph
    Published 1986
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  6. 6
    Basic acounting standards#Jack D. Ninemeier, Raymond S. Schmidgall
    by NINEMEINER, Jack D.
    Published
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  7. 7
    Basic acounting standards - Jack D. Ninemeier, Raymond S. Schmidgall
    by NINEMEINER, Jack D.
    Published 1984
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  8. 8
    Breeding vegetable crops
    by Bassett, Mark J.
    Published 1986
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  9. 9
    Basic food chemistry
    by Lee, Frank A.
    Published 1983
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  10. 10
    Vegetable production
    by Nonnecke, Iblibner
    Published 1989
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  11. 11
    Protecting farmlands
    Published 1984
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  12. 12
    Laboratory manual in food chemistry
    by Woods, A.E.
    Published 1977
    “...Avi...”
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  13. 13
    Agricultural and chemistry : past, present, future
    by Teranishi, Roy (edited)
    Published 1978
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  14. 14
    PRINCIPLES OF FOOD PACKAGING
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  15. 15
    ENGINEERING MODELS FOR AGRICULTURA; PRODUCTION
    by Donnell R. Hunt.
    Published 1986
    “...Avi...”
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  16. 16
    SYMPOSIUM ON FOODS : LIPIDS AND THEIR OXIDATION
    “...Avi...”
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  17. 17
    Potatoes: production, storing, processing
    by Smith, Ora
    Published 1968
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  18. 18
    Drying and storage of agricultural crops
    by Hall, Carl W.
    Published 1980
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  19. 19
    Soil, water and crop production
    by Thorne, D. Wynne
    Published 1979
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  20. 20
    AGRICULTURAL ENERGETICS
    by Richard C. Fluck
    Published 1980
    “...Avi...”
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