James M. Jay

James M. Jay (1927–2008) was a microbiologist who taught at Southern University and Wayne State University with a Ph.D. in bacteriology and biochemistry. Provided by Wikipedia
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  1. 1
    MODERN FOOD MICROBIOLOGY
    by JAMES M. JAY
    Published
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  2. 2
    Modern food micro-biology
    by James M. Jay
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  3. 3
    Modern food micro-biology
    by James M. Jay
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  4. 4
    MODERN FOOD MICROBIOLOGY
    by James M. Jay.
    Published 1970
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