Author Search Results

1

Cincau: Cara Pembuatan dan variasi Olahannya/ Setijo Pitojo dan Zumiati

by Setijo Pitojo
Published 2005

Call Number: 641.2 Pit C

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2

Pewarna Nabati Makanan / Setijo Pitojo; Zumiati

by Setijo Pitojo
Published 2009

Call Number: 641.3 SET P

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3

Budidaya sukun/ Setijo Pitojo

by Setijo Pitojo
Published 1992

Call Number: 634.5 Pit B

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4

Ceplukan herba berkasiat obat

by Setijo Pitojo
Published

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5

PENGGUNAAN UREA TABLET

by Setijo Pitojo
Published 1995

Call Number: 631.841 Pit p

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6

Jengkol: Budidaya dan Pemanfaatannya

by Setijo Pitojo
Published 1992

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7

Khasiat Cincau Perdu

by Setijo Pitojo
Published 2008

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8

Cincau: Cara Pembuatan dan Variasi Olahannya

by Setijo Pitojo
Published 2005

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9

BUDIDAYA SUKUN

by Setijo Pitojo.
Published 1992

Call Number: 634.65 Pit b

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10

Pewarna nabati makanan

by Setijo Pitojo
Published 2009

Call Number: 664 Pit P

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11

Ceplukan: Herba Berkasiat Obat

by Ir. Setijo Pitojo
Published 2002

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12

Tanaman Bumbu dan Pewarna Nabati

by Ir. Setijo Pitojo
Published 2003

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13

Aneka Tanaman Bahan Camcau

by Ir. Setijo Pitojo
Published 2005

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14

Pewarna Nabati Makanan

by Zumiati,Setijo Pitojo
Published 2009

Call Number: 663

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15

Pewarna Nabati Makanan

by Zumiati,Setijo Pitojo
Published 2009

Call Number: 663

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