Ham

Half of a bone-in ham, studded with [[clove]]s Ham is pork from a leg cut that has been preserved by wet or dry curing, with or without smoking. As a processed meat, the term ''ham'' includes both whole cuts of meat and ones that have been mechanically formed.

Ham is made around the world, including a number of regional specialties. In addition, numerous ham products have specific geographical naming protection. Provided by Wikipedia
Showing 1 - 20 results of 69 for search 'ham', query time: 0.01s Refine Results
  1. 1
    by ham
    Published 1974
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    by MULYONO, HAM.
    Published 2009
    Umum
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    by HAM, Roderick
    Published 1987
    Folio
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    by KOMNAS HAM
    Published
    TEXT
  8. 8
    by Mulyono HAM
    Published 2006
    TEXT
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    by KOMNAS HAM
    Published 1996
  14. 14
    by Ham, Mulyono
    Published 2006
  15. 15
    by Mulyono HAM
    Published 2011
  16. 16
    by Mulyono HAM
    Published 2006
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    by HAM, Mulyono
    Published 2006
    TEXT
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