The emerging global food system public and private sector issues

The emerging global food system public and private sector issues

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Bibliografiska uppgifter
Huvudupphovsman:	edited by Gerald E. Gaull and Ray A. Goldberg
Materialtyp:	TEXT
Publicerad:	John Wiley and Sons
Ämnen:	Industri dan Perdagangan Makanan
Taggar:	Lägg till en tagg Inga taggar, Lägg till första taggen!

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Liknande verk

Food supplay chain management : Issues for the hospitality and retail sectors
av: Sharples, Liz, et al.
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Food security and markets in Indonesia: state-private sector interaction in rice trade
av: Bustanul Arifin, et al.
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Food and beverage management
av: Davis, Bernard, et al.
Publicerad: (2003)

Physical properties of foods and food processing systems
av: Lewis, Michael J.
Publicerad: (1990)

Legislation governing food control and quality certification authorities and producers
av: Jean-Piere Chiaradia-Bousquet
Publicerad: ()

Decisions In Public & Private Sectors
av: CLOUGH, Donald J
Publicerad: (1984)

How Businesses see Government: responses from private sector surveys in 69 countries
av: Aymo Brunetti, et al.
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Food microbiology
av: Bohra, et al.
Publicerad: (2006)

The food industries
av: Mark, John, et al.
Publicerad: (1993)

FOOD SCIENCE
av: Norman N. Potter.
Publicerad: (1973)

Rethinking globalization Critical issues and policy choices
av: Martin Khor
Publicerad: ()

QUALITY CONTROL IN THE FOOD INDUSTRY, VOL. II
av: S.M. Herschdoerfer.
Publicerad: (1968)

Perencanaan Usaha Mie Basah
av: Tian
Publicerad: (2009)

Penyelenggaraan makanan institusi dan jasa boga
av: Machyi, Syahmien
Publicerad: (1992)

Contemporarey logistics
av: Johnson, James C., et al.
Publicerad: (1990)

Petunjuk praktis usaha katering
av: Pamudji, Doddy
Publicerad: (1996)

Petunjuk praktis usaha katering
av: Pamudji, Doddy
Publicerad: (1999)

Introduction to food science and food systems, 2nd ed.
av: Rick Parker, et al.
Publicerad: (2017)

Economics and Management Of Food Processing
Publicerad: (1984)

Collaburation : vocation and the private sector
av: AVA
Publicerad: (1983)

Laboratory handbook of methods of food analysis
av: Lees, Ronald
Publicerad: (1971)

The Muslim Private Sector in Southeast Asia
av: MUSLIM..., The
Publicerad: (1991)

The Muslim Private Sector in Southeast Asia
av: MUSLIM..., The
Publicerad: (1991)

Operations Management in Service Industries and the Public Sector : Text and Cases
Publicerad: (1985)

Pemberdayaan masyarakat melalui ketahanan pangan.
av: Saputro, Edy Purwo
Publicerad: (2001)

Food allergy adverse reactions to foods and food additives
av: edited by Dean D. Metcalte, Hugh A. Sampson, Ronald A. Simon
Publicerad: ()

Dirt rich dirt poorAmerican's Food and farm crisis
av: Belden, Joseph N.
Publicerad: (1986)

Dirt rich dirt poorAmerican's Food and farm crisis
av: Belden, Joseph N.
Publicerad: (1986)

Analysis of food contaminants
av: Edited by John Gilbert
Publicerad: ()

Food microbiology
av: Frazier, William C., et al.
Publicerad: (1988)

Food and people
av: Lowenberg, Miriam
Publicerad: (1979)

Food for fifty
av: Shugart, Grace, et al.
Publicerad: (1996)

Extreme Food
av: Glsongi
Publicerad: (2017)

Food Safety
av: Howard R. Roberts
Publicerad: (1981)

Food Consumerism
av: Alice Spangler
Publicerad: (1978)

Economics of the Public Sector
av: Joseph E. Stiglitz
Publicerad: (1994)

Economics Of The Public Sector
av: Stiglitz, Joseph E.
Publicerad: (1986)

Economics of the Public Sector
av: Stiglitz, Joseph E.
Publicerad: (1986)

Economics of the public sector
av: Stiglitz, Joseph E.
Publicerad: (1988)

Economics of the public sector
av: Stiglitz, Joseph E.
Publicerad: (1988)