ENCYCLOPEDIA OF FOOD TECHNOLOGY, VOL. II

ENCYCLOPEDIA OF FOOD TECHNOLOGY, VOL. II

Gardado en:

Detalles Bibliográficos
Autor Principal:	Arnold H. Johnson, Pn.D & Martin S. Peterson, Pn.D.
Formato:	TEXT
Publicado:	The Avi Publ. Co Inc.
Tags:	Engadir etiqueta Sen Etiquetas, Sexa o primeiro en etiquetar este rexistro!

PINJAM

Títulos similares

THE CHEMESTRY AND TECHNOLOGY OF FOOD AND FOOD PRODUCTS: VOL. 1
por: Morris B. Jacobs
Publicado: (1951)

THE CHEMISTRY AND TECHNOLOGY OF FOOD AND FOOD PRODUCTS: VOL. 2
por: Morris B. Jacobs
Publicado: (1951)

FOOD PACKAGING TECHNOLOGY,-VOL.2
por: BUREAU,G.
Publicado: ()

FOOD PACKAGING TECHNOLOGY VOL.1
por: BUREAU.G.
Publicado: ()

FOOD PACKAGING TECHNOLOGY VOL.2
por: BUREAU,G.
Publicado: ()

FOOD PACKAGING TECHNOLOGI VOL.1
por: BUREAU,G.
Publicado: ()

FOOD PACKAGING TECHNOLOGY.,-VOL.1
por: BUREAU.,G.
Publicado: ()

Food packaging technology, vol.1
por: BUREAU, G.
Publicado: ()

THE TECHNOLOGY OF FOOD PRESERVATION
por: NORMAN D.DESROIER
Publicado: ()

DICTIONARY OF NUTRITION AND FOOD TECHNOLOGY.
por: BENDER,ARNOLD E.
Publicado: ()

Dictionary of nutrition and food technology.
por: BENDER, Arnold E.
Publicado: (1975)

ENCYCLOPEDIA OF FOOD ENGINEERING VOL.I
por: Carl W.Hall,A.W. Farrall & A.L Ripen..
Publicado: (1971)

FOOD DEHYDRATION VOL.II
por: ARSDEL,WALLACE B.VAN
Publicado: ()

Food processing plantt vol. II
por: SLADE, F.H.
Publicado: ()

Encyclopedia of science and technology: Apa-Boo. Vol. II.
por: Encylopedia...
Publicado: (1992)

Encyclopedia of science and technology: Apa-Boo. Vol. II.
por: Encylopedia...
Publicado: ()

Food technology
por: PRESCOTT, SAMUEL C.
Publicado: ()

Advences in food research vol. II
por: MRAK, E.M.
Publicado: ()

PRINCIPLES OF FOOD SCIENCE VOL.II
por: GEORGE BORGSTROM
Publicado: ()

Lipids in foods : Chemistry,Biochemistry and Technology
por: Gunstone,Frank D
Publicado: ()

Lipid in foods chemistry biochemistry and technology
por: GUNSTONE, FRANK D.
Publicado: ()

Lipids in food chemistry, biochemistry and technology
por: GUNSTONE, FRANK D.
Publicado: ()

The Wellnes Encyclopedia of Food and Nutrition
por: Sheldon Margen, M.D.,
Publicado: (1992)

RADIATION TECHNOLOGY; IN FOOD, AGRICULTRURE AND BIOLOGY
por: Norman W. Desrosier, Ph. d.and Henry M. Rosenstock, Ph, D..
Publicado: (1960)

Food science and technology
Publicado: (2009)

ENZYMES IN FOOD TECHNOLOGY
por: WHITEHURST, ROBERT J.
Publicado: ()

Food canning technology
por: Larousse,Jean
Publicado: ()

FOOD TECHNOLOGY AND NUTRITION
por: THE ASSOCIATION OF..
Publicado: ()

FOOD PACKAGING TECHNOLOGY
por: RICHARD COLES
Publicado: ()

FOOD PACKAGING TECHNOLOGY
por: COLES,RICHARD
Publicado: ()

FOOD PACKAGING TECHNOLOGY
por: COLES,RICHARD
Publicado: ()

Sterilization in food technology
por: Ball,Olin C.
Publicado: ()

SNACK FOOD TECHNOLOGY
por: MATZ,SAMUEL A.
Publicado: ()

Food packaging technology
por: BUREAU, G.
Publicado: ()

Food Processing Technology
por: FELLOWS, F
Publicado: ()

Food Canning Technology.
por: Larousse, Jean
Publicado: (1997)

Food Science and Technology
por: Herschdoerfer S.M
Publicado: (1968)

The technology of food preservation
por: Desrosier, Norman W.Desrosier, James N.
Publicado: (1977)

THE TECHNOLOGY OF FOOD PRESERVATION
por: DESROSIER, Norman W
Publicado: (1982)

THE TECHNOLOGY OF FOOD PRESERVATION
por: DESROSIER, Norman W
Publicado: (1982)