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Xehetasun bibliografikoak
Formatua:	Umum
Hizkuntza:	Indonesia
Argitaratua:	Direktorat Sejarah dan Nilai T 1994
Gaiak:	FOOD SERVICE INDUSTRY
Etiketak:	Etiketa erantsi Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!

PINJAM

Antzeko izenburuak

ESSENTIALS OF FOOD SAFETY AND SANITATION
nork: DAVID McSWANE, H.S.D.
Argitaratua: ()

QUANTITY FOOD PRODUCTION,PLANNING,AND MANAGEMENT
nork: KNIGHT,JOHN B.
Argitaratua: ()

Quantity Food Preparation : Standardizing Recipes and Controlling Ingredients
nork: Polly W. Buchanan
Argitaratua: (1993)

Food Service in Industry and Institution
nork: John W. Stokes
Argitaratua: (1960)

Makanan tepat awal tubuh sehat
Argitaratua: (2001)

Upaboga : ketika makanan bercerita/editor Yemima Lintang
Argitaratua: (2021)

Petunjuk Praktikum Konsentrasi Studi Teknobio-Industri Fakultas Teknobiologi Universitas Atma Jaya Yogyakarta
nork: Mursyanti, Exsyupransia
Argitaratua: ()

Impact of food processing on anthocyanins
nork: SUI, Xiaonan
Argitaratua: (2017)

Food polysaccharides and their applications 2nd ed.
nork: STEPHEN, Alistair M.
Argitaratua: (2006)

FOOD PRESERVATIONA TECHNOLOGY SERIES : OSMOTIC DEHYDRATION & VACUUM
nork: FITO,PENDRO
Argitaratua: ()

FUNDAMENTALS OF FOODS PROCESS ENGINEERING
nork: TALEDO,ROMEO T.
Argitaratua: ()

Kimia makanan
nork: deMan, John M.
Argitaratua: (1997)

Service purchasing : what every buyer should know LeRoy H. Graw, Deidre M. Maples
nork: Graw, LeRoy H
Argitaratua: (1994)

Service Management : operations, strategy, and information technology
nork: Fitzsimmons, James A.
Argitaratua: (2000)

Practical food & Beverage cost controlClement Ojugo
nork: Ojugo, Clemen
Argitaratua: (1999)

GUIDE TO FOOD SAFETY
nork: DAVID McSWANE EL AL.
Argitaratua: ()

Professional Cooking
nork: Wayne Gisslen
Argitaratua: (1983)

18 Makanan dengan kekuatan dahsyat menangkal kanker
nork: Prabantini, Dwi.
Argitaratua: (2013)

Marketing services : competing through quality
nork: Berry, Leonard L.
Argitaratua: (1991)

Regulation of Functional Foods and Nutraceuticals
Argitaratua: (2005)

Handbook of fruits and fruit processing
Argitaratua: (2007)

Food science and technology
Argitaratua: (2009)

MANAGING FOOD INDUSTRY WASTE
nork: ROBERT R. ZALL
Argitaratua: ()

FOOD PRODUCT DEVELOPMENT: BASED ON EXPERIENCE
nork: CATHERINE SIDE
Argitaratua: ()

UNIT OPERATIONS FOR THE FOOD INDUSTRIES
nork: GOULD,WILBUR A.
Argitaratua: ()

Physical Properties of Foods and Food Processing systems
nork: Lewis,M.J.
Argitaratua: ()

PHYSICAL PROPERTIES OF FOODS AND FOOD PROCESSING SYCTEMS
nork: LEWIS,M.J.
Argitaratua: ()

Physical Properties of Foods and Food Processing Systems
nork: Lewis,M.J.
Argitaratua: ()

process engineering in the food industry: developments and
nork: Field,R.W.
Argitaratua: ()

ULTRA HIGH PRESSURE TREATMENTS OF FOODS
nork: MARC E.G. HENDRICKX
Argitaratua: ()

FOOD BIOCHEMISTRY & FOOD PROCESSING
nork: WAL KIT NIP
Argitaratua: ()

UNIT OPERATIONS IN FOOD ENGINEERING
nork: ALBERT IBARZ
Argitaratua: ()

Food engineering operations ,-3rd ed
nork: Brennan,J.G.
Argitaratua: ()

Food Supplement: Panduan Mengonsumsi Makanan Tambahan Untuk Kesehatan Anda
nork: Nurheti Yuliarti
Argitaratua: (2008)

Jawa Sebagai Pusat Industri Jasa-jasa Djisman S. Simanjuntak
nork: SIMANJUNTAK, Djisman S
Argitaratua: (1990)

The offshore nation Strategies for success in global outsourching and offshoring Atul Vashistha and Avinash Vashistha
nork: Vashistha, Atul
Argitaratua: (2006)

Selling The Invisible : A Field Guide to Modern Marketing
nork: Beckwith, Harry
Argitaratua: (1997)

Essence Of Services Marketing
nork: PAYNE, Adrian
Argitaratua: (1993)

The Economics Of The Australian Service Sector Edited By K.a Tucker
Argitaratua: (1977)

Service managementoperations strategy and information technologyJames A. Fitsimmons, Mona J. Fitzsimmons
nork: FITZSIMMONS, James A
Argitaratua: (2001)